Mother’s Day Menu

Mother’s Day orders are now open! You can place your order HERE!

Our pick up days are Thursday 5/9 or Friday 5/10 between 8am-2:30pm. check your invoice for confirmation of your order/pick-up date.

If you have a question, you can email us at order@emilykatesbakery.com or give us a call at (913) 645-7674.

Thank you so much! We love baking for you!

Vintage Lemon Curd Cake

Three buttery lemon cake layers with scratch-made lemon curd in between layers, decorated in a sweet little vintage style just for Mom.

6” Cake $34

MOM Sugar Cookies

Classic crisp, buttery sugar cookies with a touch of lemon.

Half Dozen for $22, Dozen for $42

Take & Bake

Our Take & Bake items come frozen in ready-to-bake pans (except for biscuits…still frozen but you’ll need your own sheet pan and parchment!), with easy to follow instructions. It’s the perfect way to enjoy a fresh-from-the-oven treat any time you’d like!

Take & Bake Scones

Buttery, tender, crumbly breakfast cakes with a lightly sweet glaze. Scones go straight from the freezer to the oven for baking. Icing included!

6 Lemon Blueberry Scones + Icing for $24

6 Orange Cranberry Scones + Icing for $24

Take & Bake Monkey Bread

Our Monkey Bread is made of soft, yeasted pieces of dough tossed with butter, brown sugar and cinnamon, then baked to sweet, sticky, pull-apart perfection. Monkey Bread goes straight from the freezer to the oven for a quick rise before baking!

8” Bundt $20

Chocolate Chip Cookie Layer Cake

Three layers of rich chocolate cake with cream cheese icing and crushed cookies in between, topped with a ganache drizzle and crowned with more chocolate chip cookies!

Vegan Available

6” $34

Assorted Cupcakes

Our featured cakes, but in cupcake form! Choose from Strawberry Cream, Lemon Curd, or Chocolate Chip Cookie!

Assorted Half Dozen for $22, Dozen for $42

Take & Bake Buttermilk Biscuits

Buttery, flaky biscuits, perfect for jam, gravy or even a breakfast sandwich. Biscuits go straight from the freezer to the oven.

8 Biscuits for $20

Cinnamon Streusel Coffee Cake

Buttery, vanilla almond coffee cake layered with streusel on the top and bottom, with a layer of cinnamon nutmeg goodness in the middle. Comes with icing to drizzle for serving.

8” Square Pan $24, Serves 6-8

Take & Bake Cinnamon Rolls

Filled with cinnamon and brown sugar, our classic Cinnies are perfect topped with melted cream cheese icing. They go straight from the freezer to the oven for a quick rise before baking. Icing included!

Vegan Available

6 Rolls + Icing for $24

Take & Bake Dinner Rolls

Buttery, soft, pull-apart rolls. Perfectly delicious with butter, jam or just plain out of the pan. Rolls go straight from the freezer to the oven to rise before baking.

8 x 8 Pan (9 rolls) for $16